Cacao, Cashew and Date Truffles | Detox Kitchen
The key to a good truffle is texture, chocolateness and moorishness. And these definitely deliver. I find the key to balancing sweetness and bitterness…
Ingredients
- 150g cashew nuts
- 150g dates
- 1 tbsp coconut oil
- 2 tbsp honey
- ½ tsp Malden salt
- ½ tsp vanilla bean powder or 1tsp good quality vanilla extract
- 70g cacao powder (extra for dusting)
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