Nutella-Swirl Pound Cake

Nutella-Swirl Pound Cake

master-recipes.com

Preheat the oven to 325 degrees F. Lightly grease and flour a 9-by-5-inch loaf pan, tapping out any excess flour. In a glass measuring cup, lightly beat the eggs with the vanilla. In a medium bowl,...

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Cooking tools:

  • Hand mixer
  • Loaf pan
  • Cooling rack
  • Oven
  • Glass measuring cup
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Toothpick
  • Bread knife

Ingredients

  • 1 1/2 c. all-purpose flour -
  • 4 large eggs -
  • 2 tsp. pure vanilla extract -
  • 3/4 tsp. baking powder -
  • 1/4 tsp. salt -
  • 2 sticks unsalted butter -
  • 1 1/4 c. sugar -
  • 1 jar Nutella -

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