Banana and chocolate mousse recipe
Rich and decadent, these little chocolate pots taste expensive so give them a whirl to wow your guests.
Ingredients
- 3 ripe bananas (300g peeled weight), peeled and roughly chopped
- 150 ml oat cream
- 0.2 tsp ground cinnamon
- 75 ml maple syrup
- 150 g cocoa powder
- 50 g fresh blueberries
- 1 handful mint leaves
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