Sauce-less BBQ Baby Back Ribs
A summer favorite is our sauce-less BBQ baby back rips that are kidney-friendly with a recipe filled with flavor. Cook up this dinner on the oven or grill. Add fresh corn on the cob on the side to...
Ingredients
- 2 slabs (about 3½ pounds) baby back ribs
- 12 mini-ears corn on the cob, fresh or frozen
- 1 portion of rub
- 1 cup packed dark brown sugar
- 1 teaspoon black pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon smoked paprika
- 2 teaspoons granulated garlic = substitution Garlic Powder
- 2 teaspoons dehydrated onion flakes
- 2 teaspoons dark chili powder
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