The Best Witch Hat Cupcakes Recipe for Your Spooky Party Fun - Healthy Choices
Spooky witch hat cupcakes await your baking talents this Halloween season. The easy recipe on this page guarantees a bewitching treat everyone will adore - try it now for a fun seasonal dessert.
Ingredients
- 1 cup (240 ml) all-purpose flour
- ½ cup (50 g) unsweetened cocoa powder
- 1 cup (200 g) granulated sugar
- ¾ cup (180 ml) vegetable oil
- 1 large egg
- ¾ cup (180 ml) milk
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup (227 g) unsalted butter, softened
- ½ teaspoon vanilla extract
- 1 ¾ cups (210 g) powdered sugar
- 1 tablespoon (15 ml) heavy whipping cream, optional
- Gel food coloring, green and orange
- 16 Oreo Thins Chocolate Sandwich Cookies
- 16 Hershey Kisses, unwrapped
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