Light Shrimp Fettuccine | Cooking Professionally
When it's date night at home and you want to WOW your partner with just the right kind of good mood food, we've got you! The garlic-infused lusciousness of this Light Shrimp Fettuccini will have your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 pound fettuccine pasta, uncooked
- 1 (6-ounce) package baby spinach
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 pound shrimp, peeled, deveined, and uncooked
- 2 medium plum tomatoes, seeded and chopped
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 cup parmesan cheese, shredded
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