Cookie Pie and Ice Cream
Delight in a Cookie Pie with Sara Lee French Vanilla Ice Cream and a rich chocolate sauce—savor this indulgent treat perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saralee.com.au.
Cooking tools:
- Stand mixer
- Fine-mesh sieve
- Kitchen scale
- Cake pan
- Ice cream scoop
- Chef's knife
- Cutting board
- Oven
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cups plain flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup caster sugar
- 1/4 cup brown sugar
- 175g unsalted butter
- 1 extra large egg
- 1 tsp vanilla extract
- 50g milk chocolate, chopped
- 150mL full cream milk
- 150mL thickened cream
- 2 tbsp glucose syrup
- 300g dark chocolate
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