Panko Baked Mac n' Cheese - Alessi Foods
Who doesn't love mac n' cheese? This recipe is your childhood favorite with a satisfying crunch courtesy of panko bread crumbs!
Ingredients
- 1 pound Vigo Elbow Pasta
- 1 teaspoon Alessi Extra Virgin Olive Oil
- 5 tablespoons butter
- 5 tablespoons flour
- 3 cups whole milk
- Alessi Sea Salt
- Alessi Ground Black Pepper
- 2 1/2 cups white cheddar cheese, shredded
- 1/2 cup Vigo Panko Bread Crumbs
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