GUAVA-LICIOUS RIBS OR CHICKEN | Just A Pinch Recipes
Here is another version of ribs with a tropical fruit, this one's really good, too!!! Finger lickin' good . . . YUMMMMM!!!
Ingredients
- 10 to 12 pound(s) pork ribs or country-style ribs
- - 4 inch piece of ginger root, sliced
- ## MARINADE:
- 1 cup(s) soy sauce, light
- 1 cup(s) oyster sauce
- 1 cup(s) ketchup
- 3/4 cup(s) sugar
- 3/4 cup(s) brown sugar
- 1/2 teaspoon(s) chinese five spice powder
- 3 tablespoon(s) ginger, minced
- 2 tablespoon(s) garlic, minced
- 1 can(s) frozen guava nectar, thawed
- - green onions, chopped for garnish
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