Seedy Crackers With a Roasted Capsicum, Carrot and Pine Nut Dip

Ingredients

• 1 cup sunflower kernels
• 1/2 cup pepitas
• 1/2 cup almond meal
• 1/4 cup chia seeds
• 1 tsp activated charcoal powder (optional)
• 1 tsp Changing Habits Cumin Powder
• 4 tbsp sesame seeds
• 1/2 cup water
• Changing Habits Pepper to taste
• Changing Habits Seaweed Salt to taste
• 1/4 cup pine nuts, lightly roasted or fried
• 4 red capsicum, deseeded and chopped
• 2 carrots, peeled
• 4 tbsp olive oil
• Pinch Changing Habits Seaweed Salt
• 2 tsp Changing Habits Pepper
• 1 brown onion, peeled and diced
• 1 chilli, deseeded and chopped
• 3 cloves garlic, minced
• 2 tbsp fresh lemon juice