Slow Cooker Bacon Garlic Pork Easiest Sunday Roast Ever
My goto Slow Cooker Bacon Garlic Pork recipe Tender pork loin with smoky bacon and garlic a flavor explosion Set it and forget it Get the secrets here
Ingredients
- 1 (2-3 pound) pork loin roast (900g - 1.3kg)
- 8 slices bacon, cut into 1-inch pieces (about 225g)
- 6 cloves garlic, minced
- 1 tablespoon olive oil (15ml)
- 1 teaspoon dried thyme (5ml)
- 1 teaspoon dried rosemary (5ml)
- 1 teaspoon smoked paprika (5ml)
- 1/2 teaspoon salt (2.5ml)
- 1/4 teaspoon black pepper (1.25ml)
- 1 cup chicken broth (240ml)
- 1 tablespoon cornstarch (for thickening gravy, optional)(7.5g)
- 2 tablespoons cold water (for thickening gravy, optional)(30ml)
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