Chuck's Triple Berry Pie With Cardamom And Lattice Crust: Pushing Daisies on BakeSpace.com

Ingredients

• For Filling:
• 1 cup plus 1 tablespoon sugar
• 2 1/2 tablespoons cornstarch
• 1/4 teaspoon (generous) ground cardamom
• 1 1/2 cups fresh raspberries (about 8 ounces)
• 1 1/2 cups fresh blueberries (about 8 ounces)
• 1 cup fresh blackberries (about 5 1/2 ounces)
• 1/4 cup seedless raspberry jam
• 1 teaspoon grated lemon peel
• 2 Tender Pie Crust Disks (see recipe below)
• Whipping Cream (for glaze)
• Vanilla ice cream or Sweetened whipped cream (optional)