Foil-Pack Bruschetta Chicken Bake | Stove Top | United States
Looking for a fresh new take on chicken breasts? Wrap 'em in foil with stuffing mix and bruschetta toppings and revel in the applause around your table.
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Colander
- Can opener
- Chef's knife
- Cutting board
- Instant-read thermometer
- Measuring cup
- Measuring spoon
- Spoon
- Oven mitt
Ingredients
- 1 pkg (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1 can (28 oz.) diced tomatoes, drained
- 2 cloves garlic, minced
- 6 small boneless skinless chicken breasts (1-1/2 lb.)
- 1 tsp dried basil leaves
- 1 cup 2% Milk Shredded Mozzarella Cheese
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