Baked Steel Cut Oatmeal | Recipe Cart

Name: Baked Steel Cut Oatmeal | Recipe Cart
Ingredients: 3/4 cup steel cut oatmeal; ½ cup (60 g) almonds (sliced, untoasted are great) or walnuts halves, toasted and chopped; 1 teaspoon baking powder; 1½ teaspoons ground cinnamon, optional, I omit; ½ teaspoon fine sea salt or kosher salt; ¾ to 1 ½ cups (90 to 185 g) blueberries, optional—I like using 1 peeled, sliced apple; 2 cups (475 ml) milk, 2% or whole; 1/4 to 1/3 cup (80 ml) maple syrup, I find 1/4 cup to be sweet enough; 1 large egg; 3 tablespoons (45 grams) unsalted butter, melted and cooled slightly; 2 teaspoons vanilla extract

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Baked Steel Cut Oatmeal with almonds, blueberries, and maple syrup. Perfectly sweet and crunchy, ready in under 2 hours. Try it now!

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Ingredients

3/4 cup steel cut oatmeal
½ cup (60 g) almonds (sliced, untoasted are great) or walnuts halves, toasted and chopped
1 teaspoon baking powder
1½ teaspoons ground cinnamon, optional, I omit
½ teaspoon fine sea salt or kosher salt
¾ to 1 ½ cups (90 to 185 g) blueberries, optional—I like using 1 peeled, sliced apple
2 cups (475 ml) milk, 2% or whole
1/4 to 1/3 cup (80 ml) maple syrup, I find 1/4 cup to be sweet enough
1 large egg
3 tablespoons (45 grams) unsalted butter, melted and cooled slightly
2 teaspoons vanilla extract