French Onion Soup - Illustrated recipe - Meilleur du Chef
A great French classic to share with family and friends! Follow Chef Philippe's illustrated recipe with step-by-step instructions.
Ingredients
- 500g onions
- 30g flour
- 1.25 litres chicken stock or veal stock
- Salt
- Pepper
- Grated cheese
- Dried bread
- Unsalted butter
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