No-Fail Chocolate Malted Lava Cakes Recipe Recipe - Better Homes & Gardens Australia
Indulge in a chocolate lava cake. Perfectly baked with a molten centre, this dessert is a chocolate lover's dream come true.
Ingredients
- 300ml thickened cream
- 200g chocolate (70% dark cocoa), finely chopped
- 125g unsalted cultured butter
- 5 free-range eggs
- 1 free-range egg yolk
- 150g dark brown sugar
- 50g plain flour
- 50g malted milk powder
- 200ml milk
- ½ cup caster sugar
- 1½ tsp vanilla bean extract
- ¾ tsp almond essence
- 1 Tbsp cornflour
- Icing sugar, chopped strawberries and mint leaves, to serve
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