Dixie Peanut Brittle Recipe - Traditional American Snack
Try the authentic Dixie Peanut Brittle recipe from the USA made with granulated sugar, light corn syrup, water, salt, peanuts, butter, and baking soda. Perfect for a crunchy snack anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Cooking tools:
- Candy thermometer
- Saucepan
- Stove
- Wooden spoon
- Whisk
- Spatula
- Baking sheet
- Oven
- Airtight container
Ingredients
- 2 cups granulated sugar
- 1 cup light corn syrup
- 1/2 cup water
- 1/2 tsp salt
- 3 cups raw shelled peanuts, skins on
- 2 tbsp butter
- 2 tsp baking soda
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