Baked Potato Crisps - EarthFresh Recipe
Preheat oven to 400°F (200°C) and lightly brush oil onto 2 baking sheets. Wash and dry potatoes, then thinly slice using a mandolin. Place in a bowl and toss (o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.earthfreshfoods.com.
Ingredients
- 2 EarthFresh Russet Potatoes
- 1 tbsp olive oil
- Salt and pepper to taste
- 1/8 tsp garlic powder
- 1/8 tsp onion powder
- Dash of paprika
- 1 tbsp sour cream (optional)
- 1 tsp fresh chives, chopped (optional)
- 1 tsp fresh parsley, minced (optional)
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