Potato Truffles - "Sweet - potato dessert"
Potato Truffles - Chocolate Fudge and Coconut Indulgence. Both made out of classic Potatoes, vegan & gluten-free desserts.
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Cooking tools:
- Hand mixer
- Pot
- Stove
- Peeler
- Chef's knife
- Mixing bowl
- Spoon
- Plate
- Parchment paper
- Airtight container
- Refrigerator
- Freezer
Ingredients
- Potatoes (white and hard boiling) 100g
- Coconut Oil 2 tbsp
- Coconut Flakes 50g
- Coconut Sugar or sweetner of Choice 4 - 6 tbsp (after taste)
- Raw Cacao Powder 50g
- Coconut Oil 3 tsbp
- Sweetner of choice 4-6 tbsp (after taste)
- Roasted & Chopped Almonds 1/2 Cup
- Raw Cacao Powder for topping 50g
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