Cardamom Tahini Pecan Shortbread | California Olive Ranch

Name: Cardamom Tahini Pecan Shortbread | California Olive Ranch
Ingredients: 1 cup unsalted butter, room temp; 4 tablespoons California Olive Ranch Avocado Blend Oil, plus more for greasing pan.; 4 tablespoons honey; 2 tablespoons tahini, plus more for drizzling on top; 1/2 cup coconut sugar; 1/4 cup cane sugar; 2 and 1/4 cup all purpose flour; 1 1/2 teaspoons vanilla extract; 1/2 teaspoon ground cinnamon; 1 teaspoon cardamom powder, divided; 1/4 teaspoon fine salt; 2 cups roughly chopped pecans

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Ingredients

1 cup unsalted butter, room temp
4 tablespoons California Olive Ranch Avocado Blend Oil, plus more for greasing pan.
4 tablespoons honey
2 tablespoons tahini, plus more for drizzling on top
1/2 cup coconut sugar
1/4 cup cane sugar
2 and 1/4 cup all purpose flour
1 1/2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1 teaspoon cardamom powder, divided
1/4 teaspoon fine salt
2 cups roughly chopped pecans