Sweet and sour cucumber recipe
Easy recipe for pickled cucumber made sweet and sour with sugar and vinegar. Extra flavour comes from spices and chilli to make a simple side salad.
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Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Paper towel
Ingredients
- 1 large cucumber halved and seeded
- 200ml white wine vinegar
- 100g caster sugar
- ½ tsp black peppercorns
- ½ tsp coriander seeds
- ½ tsp fennel seeds
- ½ red chilli finely chopped
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