Classic Egg Salad Recipe with a Tangy Twist
This mouthwatering egg salad recipe combines the creaminess of eggs with the tanginess of relish for a delightful twist on a classic favorite. It is the perfect dish for a light lunch, picnic, or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 6 hard-boiled eggs, peeled and chopped
- 1/4 cup mayonnaise
- 1 tablespoon yellow mustard
- 2 tablespoons sweet relish
- Salt and pepper to taste
- 8 slices of bread
- Lettuce leaves (optional)
- Tomato slices (optional)
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