Crispy Baked Onion Rings
Crispy, crunchy, baked onion rings without all the fat. The 'buttermilk' makes an excellent batter and panko crumbs make the crunch. You're going to want to give these babies a try!
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Cooking tools:
- Air fryer
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Baking sheet
- Parchment paper
Ingredients
- 1 large Sweet Yellow Onion (Vidalia or Walla Walla) ((sliced into rings))
- 1 1/2 cups Unsweetened Almond Milk
- 3 tsp Apple Cider Vinegar
- 1 cup Flour
- 2 Tbs Cornstarch
- 1 cup Panko Breadcrumbs
- 1 Tbs Corn Meal
- 1 Tbs Nutritional Yeast
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1/4 tsp Salt and Pepper
- 1 dash Cayenne Pepper
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