Flourless Chocolate Torte with White Ganache and Gluten-Free Graham Cracker Crust (Dried Eggs) - Ame
Flourless chocolate torte with white ganache and gluten-free graham cracker crust. A decadent dessert using eggs as a key ingredient—American Egg Board.
Ingredients
- Graham crackers, gluten-free - 122.56 g
- Cocoa powder, sifted - 15.04 g
- Sugar, granulated - 81.20 g
- Butter, unsalted, melted - 81.20 g
- Chocolate, semi-sweet - 270.45 g
- Chocolate, bittersweet - 117.17 g
- Butter, unsalted - 361.09 g
- Sugar, granulated - 361.09 g
- Cognac - 44.22 g
- Egg, whole, dried - 124.00 g
- Water - 371.98 g
- Cream, heavy - 71.43 g
- Butter, unsalted - 71.43 g
- Chocolate, white - 107.14 g
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