Festive turkey burger with smoked pulled turkey, crispy camembert and stuffing-crumbed onion rings -
“I like using the turkey mince here because it keeps it as a classic ground meat burger rather than a breaded...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 800g Turkey mince
- 400g Everyday Favourites sage & onion stuffing mix
- 8 Everyday Favourites free range medium eggs
- 8 Farmstead Smoked rindless streaky bacon
- 40ml Everyday Favourites pure Canadian maple syrup
- 2 Onions
- 12.5g Veal jus
- 200g Smoked pulled turkey
- 4 Cooked pigs in blankets
- 4 Breaded camembert rounds
- 4 Pretzel burger bun
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