Salted Caramel Hot Cocoa - Tuscan® Dairy Farms
This recipe brings hot chocolate to a whole new level.
Ingredients
- 2 cups Tuscan whole milk
- ½ cup bittersweet or dark chocolate chips
- 2 tablespoons homemade caramel sauce or purchased caramel ice cream topping
- Pinch Maldon ® sea salt flakes
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