Indian Spinach Sauce - FSP - mds.CulinaryMedicine.org

Ingredients

• 1 package (10 ounces) Frozen spinach (thawed)
• 1/2 cup Cashews (raw)
• 4 cups boiling water
• 2 cloves Garlic, raw
• 1 pepper Peppers, serrano, raw (stemmed and seeded)
• 2 Italian tomato Tomatoes (Roma or plum tomatoes, roughly chopped)
• 2 Tbsp Ginger root, raw (peeled and roughly chopped)
• 1 Tbsp Garam masala
• 1/2 tsp Salt
• 1 1/4 cup Water