Dark Chocolate Granola – Whitney Miller

Ingredients

• 2 tablespoons extra-virgin olive oil (or California Olive Ranch’s Arbosana)
• 3 to 4 tablespoons honey
• 1 teaspoon brewed coffee
• 1 1/2 tablespoons cocoa powder (or dark cocoa powder)
• 1 cup old-fashioned rolled oats
• Pinch fine sea salt
• 2 tablespoons shelled pistachios or chopped pecans, optional
• 1 tablespoon dried cranberries, optional
• 2 tablespoons dark or semi sweet chocolate chips