Fruit Cake - a recipe from Eating History
- Melt together the butter, treacle and milk. - Place all the ingredients into a bowl and mix thoroughly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eating-history.co.uk.
Ingredients
- 12 oz self raising flour
- 4 ozs butter
- 1lb mixed fruit
- 1 lb sugar
- 1 tsp cinnamon
- 1 tsp mixed spice
- ½ pint of milk
- 2 eggs
- 1 tbsp of treacle
- 2 oz chopped mixed nuts
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