Vegan Chili Cheese Fries - Center for Nutrition Studies

Ingredients

• 4 medium potatoes
• ½ tsp onion powder
• ½ tsp garlic powder
• Salt to taste
• ½ cup onion, diced
• ½ cup veggie broth
• 2 cups bulgur, cooked
• ½ cup ketchup
• 1 Tbsp worcestershire sauce without anchovies
• 1 tsp chili powder
• ½ tsp smoked paprika
• ½ tsp season salt
• Small pinch cayenne pepper (optional)
• 1 cup potatoes, peeled and diced
• ¼ cup onions, diced
• ¼ cup carrots, diced
• 1 cup reserved broth from veggies
• ½ cup raw cashews OR ½ cup white beans
• 4 Tbsp nutritional yeast flakes
• 1 Tbsp lemon juice
• 1 tsp salt
• 1 tsp paprika