Bruschetta Recipe | Risa Groux Nutrition
gluten free appetizer, appetizer, paleo, paleo appetizer, gluten free bread, tomatoes, Italian appetizer
Ingredients
- 3-5 tbsp extra-virgin olive oil
- 4 cloves garlic, minced
- 12 roma tomatoes
- 1/2 cup basil, washed, dried and chopped
- 1 teaspoon sea salt or to taste
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