Mediterranean Chicken Recipe: How to Make It
This stovetop Mediterranean chicken recipe is an easy skillet dinner with rice, olives, feta, tomatoes and green beans done in 30 minutes.
Keywords
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Ingredients
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1 tablespoon olive oil
- 1 can (14-1/2 ounces) no-salt-added stewed tomatoes
- 1 cup water
- 1 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1-1/2 cups instant brown rice
- 1 package (12 ounces) frozen cut green beans
- 12 pitted Greek olives, halved
- 1/2 cup crumbled feta cheese
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