Ingredients
- 2 c Lowfat cottage cheese
- 1 c Buttermilk
- 1 tb Red wine vinegar
- 2 tb Parsley -- chopped
- 10 ml Garlic -- chopped
- 1/4 ts Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
