Stuffed mushrooms - Student Recipes
Sausage and mushroom stuffing
Ingredients
- 12 lg. mushrooms (approximately 3/4 lb.)
- 2 tbsp. fresh bread crumbs
- 2 tbsp. grated Parmesan cheese
- 1 tbsp. butter
- 1/2 c. Mushroom Stuffing
- 1/4 lb. sweet Italian sausage
- 1 tbsp. chopped parsley
- Mushroom Stuffing
- Mushroom stems from recipe above
- 1 1/2 tsp. butter
- 2 tbsp. finely chopped onion
- Juice of half a lemon
- Salt and freshly ground pepper
- 1 tsp. oil
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