Open lasagna
Change things up by cooking up an open lasagna instead of a classic lasagna. Recipe for two, this open lasagna is ready in 40 minutes.
Ingredients
- A handful of chestnut mushrooms
- A handful of white bell mushrooms
- 250 grams of bacon
- 1 leek
- Olive oil
- Dried thyme
- 100 ml cream
- 12 lasagna sheets
- 250 ml of beef stock
- 1 clove of garlic
- Salt and pepper (not pictured)
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