Pear, Honey and Walnut Tart | Recipes | Ooooby

Ingredients

• 23 cm pre-baked tart shell
• 5 medium sized pears, not too ripe, peeled and diced
• ½ cup roughly chopped walnuts
• 30 g butter
• 4 tbsp brown sugar
• 1 tbsp honey
• Zest of 1 lemon
• 1 tbsp lemon juice
• 1 egg
• 2 tbsp cream
• 1 tbsp flour