Crispy Sea Salt & Vinegar Cauliflower Recipe - (4.2/5)
Cauliflower is marinated in apple cider vinegar, then tossed in oat flour and baked until crispy. Serve as an appetizer, snack or delicious side dish.
Keywords
- Crispy Sea Salt & Vinegar Cauliflower
- recipe
- vegan
- cauliflower
- Easter Side Dish
- New Year
- New You
- Thanksgiving Vegetarian
- Vegan Thanksgiving
- Everyday Cooking Styles
- Cooking Styles
- holiday
- healthy
- vegetable
- Occasions and Holidays
- Fruits
- Vegetables and Other Produce
- New Year's
- Main Ingredients
- Easter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 large head cauliflower, outer leaves removed
- 1/2 cup oat flour
- 1/2 teaspoon sea salt
- Freshly ground black pepper, to taste
- 1/4 cup + 1 tablespoon apple cider vinegar, divided
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