Scalloped Potatoes - Recipes - LifeSource Natural Foods

Ingredients

• 2 lbs yukon gold potatoes, slice ⅛-inch thick
• 1 yellow onion, finely chopped
• 4 cloves garlic, smashed and chopped
• 4 Tbsp butter
• 2 Tbsp all purpose flour
• 3 cups heavy cream or half & half
• ¼ cup dry white wine
• 2 tsp fresh thyme, minced
• 6 oz cheese, about 2 cups shredded (we used gouda and parmesan, but use your favorite!)
• Salt and pepper, to taste