Salsa Fresca
Explore the fun of making fresh salsa with kids in late summer when tomatoes are ripe! Perfect for school lunches or snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkids.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 5 medium tomatoes, cut into ½-inch pieces
- 1-2 jalapeños, seeded and minced
- 2 garlic cloves, minced
- ¼ medium red onion, chopped
- 3 tablespoons fresh lime juice
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 1 tablespoon cilantro, chopped
