Instant Pot Carne Asada Recipe: Easy Juicy Beef and Salsa Tacos
Our Instant Pot carne asada recipe transforms tough meat cuts into a juicy taco filling. It’s served with salsa and feta crumbles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyrecipes101.com.
Ingredients
- 24 oz flank steak (cut into large chunks)
- 8 6-inch corn tortillas
- 2 oz onions (about half a medium, chopped)
- 2 tbsp olive oil
- 1 tbsp lime juice (divided)
- 2 tsp traditional Dijon mustard
- 1 tsp brown gravy mix
- 1 tsp sriracha
- 1 tsp paprika
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp dried oregano
- 1/4 tsp chili powder
- 1/2 cup unsalted chicken broth
- 2 oz tomatoes (finely chopped)
- 1 oz red onion (finely chopped)
- 2 oz romaine (roughly chopped)
- 1/2 oz feta cheese (crumbled)
- 1/4 oz cilantro (chopped)
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