Norwegian Meat Salad Recipe
Norwegian meat salad with julienned lamb or veal and ham in a creamy vinaigrette, garnished with sliced egg and pickled beet. A hearty Scandinavian main dish salad.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Pot
- Saucepan
- Stove
- Serving platter
- Plate
- Refrigerator
Ingredients
- beef
- ham
- onions
- vegetable oil
- apple cider vinegar
- black pepper
- parsley leaves
- heavy whipping cream
- eggs
- beets
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