Black Lager / Schwarzbeir Beer Recipe | All Grain Schwarzbier by W&C
"Black Lager / Schwarzbeir" Schwarzbier beer recipe by W&C. All Grain, ABV 5.5%, IBU 25.5, SRM 29.13, Fermentables: (Pilsner, Munich, Caramel / Crystal 60L, Chocolate Malt, Carafa I, Roasted Barley)...
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- barley
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- DME
- yeast
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Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Fermenter
- Instant-read thermometer
- Colander
- Fine-mesh sieve
- Measuring cup
- Spoon
- Saucepan
- Plastic wrap
Ingredients
- 6 lb Pilsner
- 2 lb Munich
- 8 oz Caramel / Crystal 60L
- 8 oz Chocolate Malt
- 4 oz Carafa I
- 4 oz Roasted Barley
- 1 oz Domestic Hallertau Hops
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