Garlicky Broccoli Rabe Toast With Poached Egg
Looking for a new way to spice up brunch? Try this Garlicky Broccoli Rabe Toast topped with delicious eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 1 head broccoli rabe, tough ends removed
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic, chopped
- sea salt and pepper, to taste
- red pepper flakes, to taste
- 2 extra-large eggs
- 2 teaspoons white vinegar
- 2 slices of thick, fresh sourdough loaf
- good quality butter for the toast
- 1/4 cup shaved parmigiano-reggiano cheese
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