Vegan Basil Pesto (With Freezing Instructions) Recipe | Samsung Food App
Whether you are growing your own basil or you plan to buy some, this vegan pesto is simple to make and comes with freezing tips to have enough pesto all year round. Enjoy with your pasta, potatoes,...
Ingredients
- 5 cups fresh basil leaves
- 1/2 cup pine nuts
- 1/2 cup yeast flakes
- 2 garlic clove
- 3/4 cups extra virgin olive oil
- A pinch of salt and pepper
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