Vegan Caramel Apple Pie Bars | Kara Lydon
No Bake Caramel Apple Pie Bars are dairy-free and vegan, and made with (mostly) naturally occurring sugars from the dates. Healthy enough for breakfast or dessert!
Ingredients
- 1 cup Medjool dates (approx. 8 dates), soaked in warm water for 15 minutes
- ¼ cup almond milk, warmed
- ¼ tsp salt
- 1 cup walnuts
- 1 cup Medjool dates (approx. 8 dates)
- 4 tbsp coconut oil, divided
- 4 medium apples, peeled, cored and chopped into 1-inch cubes
- 2 ½ tbsp coconut sugar, divided
- 2 1/2 tsp cinnamon, divided
- ½ tsp nutmeg
- 1 tbsp all-purpose flour
- ¾ cup rolled oats
- ½ cup whole-wheat pasty flour
- ¼ cup chopped walnuts
- Optional: coconut whipped cream for serving
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