Bunting Biscuits | Patisserie Professional Recipe - Puratos
Puratos' professional recipe allows you to produce fresh, tasty and high-quality bunting biscuits easily and quickly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puratos.co.uk.
Ingredients
- Satin Crème Cake Plain Mix
- flour
- Belcrem Subito
- butter
- egg
- water
- Carat White
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