Easy Frozen Peanut Butter Chocolate Pie (Lower-Fat) Recipe
This tastes like a cold peanut butter cup and takes only minutes to make, not only is this a lower fat recipe it is extremely delicious, of coarse you
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Cooking tools:
- Mixing bowl
- Spoon
- Spatula
- Freezer
Ingredients
- 1 (9 inch) prepared chocolate crumb crusts (or use a graham cracker crust, the chocolate is better!)
- 2 (4 ounce) packages single serve prepared fat-free chocolate pudding
- 1/2 cup reduced-fat peanut butter (or use sugar-free peanut butter)
- 1 (8 ounce) container Cool Whip Lite, frozen whipped topping, thawed
- Magic Shell ice cream topping (use as much as desired)
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