Spiced Orange & Prune Chocolate Mousse
Spiced Orange & Prune Chocolate Mousse This is a lovely make-ahead dinner party dessert which feels very indulgent but is actually rather nutritious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.net.
Cooking tools:
- Blender
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Glass
- Refrigerator
Ingredients
- 20 California Prunes plus extra for garnish
- 200ml water
- 6 egg whites
- 150g dark chocolate
- 2 tbsp caster sugar
- 4 tbsp half-fat crème fraiche
- 2 tsp orange extract, divided
- 1 tsp cinnamon, divided
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