Gluten Free Italian Herb Bread - Red Star® Yeast

Ingredients

• 1 1/2 cups water (110-115°F)
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
• 3 large eggs (room temperature)
• 1/4 cup vegetable oil
• 1 cup white bean flour
• 1 cup white rice flour
• 1 cup potato starch
• 1/2 cup tapioca flour
• 1 tablespoon xanthan gum
• 1 1/2 teaspoons table salt
• 3 tablespoons granulated sugar
• 1 tablespoon dried mixed Italian herbs