Sweet Potato and Balsamic Onion Grilled Cheese
Sweet and savory layers combine in this surprising grilled cheese with balsamic onions and roasted sweet potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Immersion blender
- Blender
- Pepper mill
- Griddle
- Skillet
- Baking sheet
- Parchment paper
- Spatula
- Oven
- Stove
- Microwave
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
Ingredients
- 1 clove Garlic
- 2 Tbsp Sun-dried tomatoes in oil
- 1/2 tsp Basil, dried
- 2 tsp Vinegar, balsamic
- 2 tsp Vinegar, red wine
- 1/2 tsp Honey
- 3 Tbsp Oil, olive (use some of the oil from the sun-dried tomatoes if possible)
- 2 Onions, medium, thinly sliced
- 12 oz Sweet potatoes, 1/4" / .6cm slices
- 1 Tbsp Oil, cooking
- 1 Tbsp Vinegar, balsamic
- 2 tsp Brown sugar
- 1 Tbsp Oil, olive
- 8 slices Bread, rye (sub any sandwich bread)
- 4 Tbsp Butter
- 4 slices Cheese, fontina (sub Swiss, gruyere, or brie)
- 1 cup Peas, frozen or fresh
- 5 oz Mixed greens
- 1 oz Almonds, sliced
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